Greek Marinade for Grilled Chicken

Ingredients 4 boneless skinless chicken breasts 1/3 cup olive oil 1/4 cup red wine vinegar juice of 1 lemon 4 garlic cloves , minced 1 tbsp oregano 2 tsp thyme 1 tsp salt 1 tsp ground black pepper Instructions: Mix all the ingredients, minus the chicken breast in a bowl. Place the chicken breasts in a dish and pour the marinade over them, turning them in the marinade to ensure […]

Peruvian-Style Roast Chicken with Green Sauce

Cook Time: 1 Hour 30 Minutes Total Time: 2 Hours, plus at least 6 hours marinating time Ingredients For the Chicken 3 tablespoons extra virgin olive oil 1/4 cup lime juice, from 2 limes 4 large garlic cloves, roughly chopped 1 tablespoon kosher salt 2 teaspoons paprika 1 teaspoon black pepper 1 tablespoon cumin 1 teaspoon dried oregano 2 teaspoons sugar 4 pound whole chicken For the […]

Greek Yogurt Tartar Sauce

Ingredients   Greek Yogurt Tartar Sauce: 3 dill pickles, finely diced 3 tsp Dijon mustard 3 tsp freshly squeezed lemon juice ½ Tbsp Sriracha (optional) 1 cup Greek yogurt Salt and pepper, to taste Make sauce: In a food processor, combine all tartar sauce ingredients. Refrigerate until ready to use. Recipe from:

Melt-In-Your-Mouth Baked Chicken Ingredients: 4 boneless skinless chicken breasts 5 ounces plain greek yogurt (I use FAGE 0%) 1/2 cup grated parmesan cheese (freshly) 1 teaspoon seasoning salt (I made my own gluten free season salt) 1 teaspoon garlic powder 1/2 teaspoon ground black pepper Steps 1 Preheat oven to 375° F. Spray baking dish with non-stick cooking spray. 2 Combine yogurt, cheese, and seasonings. 3 Spread over chicken […]

Paleo Tortilla Chips

From Paleo Tortilla Chips Author: Ashley Thomas Ingredients 1 cup coconut milk, full-fat ½ cup almond flour ½ cup tapioca flour ½ teaspoon salt, adjust to taste ¼ teaspoon turmeric Instructions Pre-heat a 9.5 inch (or larger) nonstick pan over medium heat. Mix the almond flour, tapioca flour, coconut milk, salt and turmeric together in a bowl. Add ¼ cup worth […]

White Chicken Chili

2 whole chicken breasts, bone in, skin on (about 2.5 pounds total) 4 Tablespoons olive oil, divided Kosher salt and ground pepper Rub chicken breasts with 2 Tablespoons of olive oil, salt and pepper. I added garlic powder, poultry seasonings, and I used onion salt in place of salt.  Roast in oven at 375 degrees […]


INGREDIENTS 1/4 cup fresh lemon juice 1/2 teaspoon hot pepper flakes 1/2 teaspoon cracked black pepper 1/2 teaspoon coarse salt (kosher or sea), or to taste 4 strips of lemon zest 3 cloves garlic, crushed with the side of a cleaver or minced 1/4 cup coarsely chopped fresh parsley 1/4 cup coarsely chopped fresh basil, […]

Greek Marinated Chicken (non dairy coconut yogurt and gluten free)

INGREDIENTS 1 cup plain yogurt (SO Delicious coconut non dairy yogurt) 2 Tbsp olive oil  4 cloves garlic, minced 1/2 Tbsp dried oregano 1 medium lemon 1/2 tsp salt  freshly cracked pepper  1/4 bunch fresh parsley 3 1/2 to 4 lbs chicken pieces    To make the marinade, combine the yogurt, olive oil, minced garlic, oregano, salt, and some freshly cracked pepper in a bowl. Use a fine holed […]