Delicious Easy Buffalo Wings

1 1/2 cups (12 ounces) mild to medium hot sauce 1/2 cup buttermilk 1/2 teaspoon garlic powder 3 pounds chicken wings, separated into 2 pieces and wing tips discarded 4 tablespoons unsalted butter (1/2 stick), melted Blue cheese dressing (optional) Celery sticks (optional) Place 1 cup of the hot sauce, the buttermilk, and the garlic […]

Diane Haas’ Strata

2.5 Cups herb seasoned croutons (enough to layer 9×13 pan) 2 Cups sharp cheddar cheese 2 lbs Bob Evans sausage (cooked) 6 eggs beaten 3/4 tsp dry mustard 2.5 Cups milk 1 can cream of mushroom soup 1 small jar sliced mushrooms   Place croutons in greased 9×13 pan. Top with cheese and browned sausage. […]


4 cups sugar 14 oz evaporated milk (shake the can well) 1 cup butter 12 oz semisweet chocolate chips 1 pint marshmallow fluff 1 teaspoon vanilla Directions: This is not an easy recipe to make.  It will take approximately one hour.  Patience is important. Try not to do anything else but make the fudge. Butter […]

GLUTEN FREE CINNABON COPYCAT CINNAMON ROLL RECIPE Ingredients DOUGH: ⅔ cup milk 1 tablespoon butter 1 packet (7 g) yeast ¼ cup granulated sugar ½ cup (83 g) potato starch ½ cup (80 g) brown rice flour ¼ cup (29 g) finely ground almond flour ¼ cup (34 g) tapioca starch plus more for flouring your surface ½ teaspoon baking […]

Ginger Banana Bread

2 cups all-purpose flour Pillsbury Gluten Free All Purpose Flour works great 1 teaspoon baking soda 1 teaspoon ground cinnamon (I added 1 1/2 teaspoons) 1/4 teaspoon ground nutmeg (I added 1/2 teaspoon) 1/4 teaspoon ground ginger (I used a Tablespoon of fresh grated ginger) 1/4 teaspoon salt 1/2 cup butter, softened 1/2 cup white […]

Maple Balsamic Vinaigrette

1/4 cup balsamic vinegar (I use honey infused vinegar) 2 teaspoons Dijon mustard 1/2 teaspoon salt 1/2 cup extra-virgin olive oil 3 Tablespoons pure maple syrup 1 garlic clove, minced 1/4 teaspoon ground pepper Combine all ingredients except oil in blender. Turn on blender on medium and slowly pour in oil until fully combined. This […]


INGREDIENTS 2 cup Almond flour (Blanched is best) 2 tsp Gluten-free baking powder 1/2 tsp Sea salt 2 large Eggs (beaten). For egg free biscuits, I soaked 1 tablespoon of ground chia seeds (measure after grinding!) and 3 tablespoons of water. Soak for 10 minutes and mix well.  1/3 cup Butter (measured solid, then melted; can use ghee or coconut oil for dairy-free). I used ghee for a dairy free biscuit. It […]

Paleo Tortilla Chips

From Paleo Tortilla Chips Author: Ashley Thomas Ingredients 1 cup coconut milk, full-fat ½ cup almond flour ½ cup tapioca flour ½ teaspoon salt, adjust to taste ¼ teaspoon turmeric Instructions Pre-heat a 9.5 inch (or larger) nonstick pan over medium heat. Mix the almond flour, tapioca flour, coconut milk, salt and turmeric together in a bowl. Add ¼ cup worth […]

White Chicken Chili

2 whole chicken breasts, bone in, skin on (about 2.5 pounds total) 4 Tablespoons olive oil, divided Kosher salt and ground pepper Rub chicken breasts with 2 Tablespoons of olive oil, salt and pepper. I added garlic powder, poultry seasonings, and I used onion salt in place of salt.  Roast in oven at 375 degrees […]